Single-origin Guatemalan coffee with a pleasant aroma of sugary sweetness, cinnamon, oak and cherries. The taste brings dark-roast bitterness and the dry acidity of apple cider.
Category: L’Or Espresso
L’Or Espresso – Colombia
A single-origin espresso with a pleasant aroma of toffee and cake, enriched by vanilla and cinnamon. The taste brings a dark-roast bitterness throughout.
L’Or Espresso – Satinato
Pleasantly intense coffee with an aroma balancing the delicate sweetness, apricot acidity, nuts and velvety dark chocolate and a taste with herbal bitterness, red berry acidity and cocoa.
L’Or Espresso – Or Rose
An espresso with floral, sweet and slightly bitter aroma and a taste with intense bitterness, red apple acidity and creamy sweetness.
L’Or Espresso – Sontuoso
Intense and well-balanced coffee with a pleasant aroma that combines rich sweetness with mild, fruity acidity. The taste brings intense herbal bitterness, cocoa and touch of sour cherries.
L’Or Espresso – Forza
Coffee with an intense aroma of burnt toffee, dark chocolate and spices and a taste balancing the light, fruity acidity with herbal bitterness and creamy sweetness.
L’Or Espresso – Splendente
An espresso that is complex and rich yet smooth and mellow. It has an aroma of rich fruit jam and chocolate cake and a taste that combines dark cherries with dark chocolate and toffee.
L’Or Espresso – Delizioso
Coffee with an aroma combining woody sweetness with notes of cocoa and amaretto and the dark-roast bitterness. The taste balances sweet, fruity acidity with the mild cocoa bitterness.
L’Or Espresso – Supremo
The dark roast as it should be – intense and balanced. This espresso combines rounded bitterness with velvety sweetness and subtle, fruity acidity.
L’Or Espresso – Papua New Guinea
A balanced, intense espresso with an aroma of dark roast and sweet, fruity acidity. The taste has pleasant, herbal bitterness throughout.